San Diego based food and restaurant review blog. Documenting all types of food, events, and recipes.

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After I discovered this restaurant at one of our book club meetings, I've been raving about it! It's cheap, delicious and vegetarian!

I finally had a chance to return today and brought Dennis with me. After walking in, I got a bit confused because it was much larger with nicer dining tables/chairs than what I had remembered. It'd only been a month or two since my first visit and now this? One of the servers informed me that they had remodeled. Well done Surati because it looked great!

Surati Farsan Mart - Delhi Chaat

The lunch crew decided to try out a new place called Anny's Fine Burger which replaced a thai restaurant they had previously dined. From the staff I found out it had been open for 3 weeks. From the internet I found an original location in Santee and NO information about the new Kearny Mesa location on their website. Time to update folks!

Back to the important part though... the food!

Anny's Fine Burger - Salmon Steak Burger

Date: 
04/26/2012 - 12:00am

Ocean for the Future: A Sustainable Seafood Celebration

Date: 
04/18/2012 - 12:00am to 04/25/2012 - 12:00am

This week-long event highlights San Diego restaurants that have agreed to feature a sustainable seafood plate or Prix Fixe menu and donate a portion of their profits to support the San Diego Oceans Foundation’s research and marine science education programs. The delicious assortment of sustainable seafood dishes entice guests to try new restaurants, opening their eyes to a whole new world of delicious entrees. This fun and scrumptious event will help educate the public about the importance of supporting businesses that have developed more sustainable solutions to environmental concerns, proving that a simple choice can have a lasting and beneficial impact on the environment.

Date: 
01/15/2012 - 12:00am to 01/20/2012 - 12:00am

It's back!

San Diego Restaurant Week offers diners a chance to feast at a great price! For lunch, a 2 course meal is available for either $15, $20, or $25, depending on the restaurant.  For dinner, a 3 course meal is available for $20, $30, or $40!

Last year the lunches were introduced to the deal and we thought it was great! See our reviews from last year's restaurant week in the related links!

Find your favorite place or try out a new one here

Date: 
01/02/2012 - 12:00am to 01/06/2012 - 12:00am

Cohn Restaurant Group, one of our favorite families of restaurants, is holding their 2012 anniversary week from Jan 2 - Jan 6, 2012.

For the price of just $20.12 per person (the price matches the year), you get to enjoy a three course meal with several choices for each course. This deal is even better than what is offered at restaurant week becaue of the price!

Make your reservation now because these places do fill up fast at these stellar prices!

I get the munchies just like anyone else so why not try out another potential snack?  I was recently given the opportunity to try a new product: The Truly Awesome Homestyle Chocolate Chip Cookie, available from the Kroger family of stores.

Burlap is Chef Brian Malarkey's second restaurant in the San Diego area, with his first being Searsucker located in downtown. 

The restaurant is relatively easy to find, in the corner of the shopping plaza off Del Mar Heights and El Camino Real. Parking was a breeze on a Sunday for lunch. After stepping into the restaurant, we saw a cozy lounge area near the hostess stand and very vibrant decorations adorning the walls. It was quite beautiful and reminded me of how nice Searsucker also looked.  Our server was super friendly and recommended us a couple of her favorite dishes from the menu! It was pretty hard to choose just two so we went with three for this visit!

Burlap Benny's Sadic - pulled pork, sesame spinach and balsamic