Garlic Chips


07/05/2008 - 1:33pm

Steamers is practically on the beach. Enjoy a nice view while enjoying your pizza with indoor or outdoor seating.

Garlic Chips ($9.45) – small thin crust pizza with...

Half House Original and Half House Spicy

Little Sheep Mongolian Hot Pot

06/08/2008 - 1:38pm

This is a great new place to try out in Clairemont! It’s sort of like Japanese Shabu-Shabu, but without the dipping sauces. As soon as you are seated, your waiter will give you an ordering form...

Spinach and Artichoke Pizza

Zanzibar Cafe

04/08/2008 - 4:44pm

This is my second visit to Zanzibar Cafe. The first visit was a so-so experience because of slow service. My coworkers and I came during the weekday lunch rush and didn’t get our sandwiches for...

Champagne Chicken


04/04/2008 - 4:46pm

I’ve walked past this restaurant a couple times on my way to eat at The Kabob House in downtown San Diego. Today, my coworkers and I thought we’d finally give it a try!


The Farm House Cafe

Farm House Cafe

03/31/2008 - 1:42pm

I read about The Farm House Cafe in an article at Sign On San Diego and I just had to try it out. The cozy little cafe’s decor reminded me of another French restaurant (Bleu...

Ariana Kabob House - Appetizer

Ariana Kabob House

03/03/2008 - 3:52pm

A super-sized fried wonton? No. This has onions, potatoes and peas. It was a drier taste than creamy which worked because the pastry didn’t get soggy. It also went particularly...

Savage Shrimp Truck

Savage Shrimp

02/03/2008 - 12:47pm

Who would ever buy shrimp from the back of a truck? Well, I did and all I can say is you don’t know what you’re missing out on.

I’m pretty sure there’s like only one road...

Indigo Grill - Pipian Crusted Brie

Indigo Grill

01/08/2008 - 3:59pm

My friends and I went to Indigo Grill last night for their $20 three course menu special. It is a current anniversary special by the Cohn Restaurant Group for their participating restaurants until...

San Diego Bay Wine Festival 2007 (Part 2/2)

12/17/2007 - 9:16pm

Dick's Last Resort. Pasta... I remember sampling this dish and asking Dennis "Is this only pasta?" His reply was that he had eaten the one tiny piece of meat that they had served on our sampling...

San Diego Bay Wine Festival 2007 (Part 1/2)

11/20/2007 - 9:14pm

Another exciting year at the San Diego Bay Wine & Food Festival!

Lynn and I attempted to cover over 50 restaurants in 4 hours this year!

Concept Catering by CK (left). Smoked...

King’s Hawaiian Bread

King’s Hawaiian Bakery & Restaurant

11/17/2007 - 10:28pm

Have you ever tried King’s Hawaiian bread? Well, did you know you can have it warm and fresh at their restaurant?

We started off with some classic King’s Hawaiian Bread....

Cabernet Sauvignon/Syrah, JP Chenet 2004

Bleu Boheme

10/25/2007 - 11:34pm

Ever since the Taste of Adams, I have been waiting for Bleu Boheme to open.  The sign said mid-July.  Well, it was a busy summer and you know how it goes…  Here we are in October and I finally...