Steamers is practically on the beach. Enjoy a nice view while enjoying your pizza with indoor or outdoor seating.
Garlic Chips ($9.45) – small thin crust pizza with...
Reviews
Little Sheep Mongolian Hot Pot
06/08/2008 - 1:38pmThis is a great new place to try out in Clairemont! It’s sort of like Japanese Shabu-Shabu, but without the dipping sauces. As soon as you are seated, your waiter will give you an ordering form...
Zanzibar Cafe
04/08/2008 - 4:44pmThis is my second visit to Zanzibar Cafe. The first visit was a so-so experience because of slow service. My coworkers and I came during the weekday lunch rush and didn’t get our sandwiches for...
Koi
04/04/2008 - 4:46pmI’ve walked past this restaurant a couple times on my way to eat at The Kabob House in downtown San Diego. Today, my coworkers and I thought we’d finally give it a try!
...
Farm House Cafe
03/31/2008 - 1:42pm
I read about The Farm House Cafe in an article at Sign On San Diego and I just had to try it out. The cozy little cafe’s decor reminded me of another French restaurant (Bleu...
Ariana Kabob House
03/03/2008 - 3:52pm
A super-sized fried wonton? No. This has onions, potatoes and peas. It was a drier taste than creamy which worked because the pastry didn’t get soggy. It also went particularly...
Savage Shrimp
02/03/2008 - 12:47pm
Who would ever buy shrimp from the back of a truck? Well, I did and all I can say is you don’t know what you’re missing out on.
I’m pretty sure there’s like only one road...
Indigo Grill
01/08/2008 - 3:59pmMy friends and I went to Indigo Grill last night for their $20 three course menu special. It is a current anniversary special by the Cohn Restaurant Group for their participating restaurants until...
San Diego Bay Wine Festival 2007 (Part 2/2)
12/17/2007 - 9:16pmDick's Last Resort. Pasta... I remember sampling this dish and asking Dennis "Is this only pasta?" His reply was that he had eaten the one tiny piece of meat that they had served on our sampling...
San Diego Bay Wine Festival 2007 (Part 1/2)
11/20/2007 - 9:14pmAnother exciting year at the San Diego Bay Wine & Food Festival!
Lynn and I attempted to cover over 50 restaurants in 4 hours this year!
Concept Catering by CK (left). Smoked...
King’s Hawaiian Bakery & Restaurant
11/17/2007 - 10:28pmHave you ever tried King’s Hawaiian bread? Well, did you know you can have it warm and fresh at their restaurant?
We started off with some classic King’s Hawaiian Bread....
Bleu Boheme
10/25/2007 - 11:34pmEver since the Taste of Adams, I have been waiting for Bleu Boheme to open. The sign said mid-July. Well, it was a busy summer and you know how it goes… Here we are in October and I finally...